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Pickle Pizza: A Culinary Adventure You Never Knew You Needed

If you’ve ever found yourself searching for “pickle pizza near me,” you’re not alone. This quirky and delicious twist on a classic dish is capturing taste buds and hearts alike. But what is pickle pizza, and where did it come from? In this article, we’ll explore the origins, ingredients, and variations of this tasty treat. We’ll also answer some questions that might pop up during this culinary journey.

Key Takeaways

  • Pickle pizza combines pizza crust, cheese, and sliced pickles, creating a unique and delicious flavor experience by contrasting tangy pickles with savory cheese.
  • Pickle pizza’s origin is uncertain but likely emerged in the United States as a fun and inventive take on traditional pizza, now found in pizzerias across the country.
  • Various pickle pizza variations exist, such as Buffalo Chicken Pickle Pizza, Bacon and Pickle Pizza, and Veggie Pickle Pizza, allowing for endless customization possibilities.

Is Pickles on Pizza a Thing?

Yes! Pickle pizza is a delightful combination of pizza crust, cheese, and sliced pickles. It might sound strange, but the contrasting flavors of tangy pickles and savory cheese create an unforgettable taste experience. The best pickle pizza recipe showcases this delicious harmony of flavors. If you liked our unique 2-ingredient pizza dough recipe, you’re gonna love this one.

The Perfect Pickle Pizza Recipe

Creating your own pickle pizza at home is easier than you might think. Here’s a simple and delicious recipe that will impress your friends and family:


  • Pizza dough (homemade or store-bought)
  • 1 cup dill pickle slices (drained)
  • 2 cups shredded mozzarella cheese
  • 1/4 cup pickle pizza sauce (see below)
  • 1 tablespoon fresh dill (chopped)

Pickle Pizza Sauce

  • 1/2 cup ranch dressing
  • 1/4 cup dill pickle juice


  1. Preheat your oven to 450°F (232°C).
  2. Prepare the pickle pizza sauce by combining ranch dressing and dill pickle juice. Set aside.
  3. Roll out your pizza dough on a lightly floured surface to your desired thickness.
  4. Transfer the dough to a pizza stone or baking sheet.
  5. Spread the pickle pizza sauce evenly over the dough, leaving a small border around the edges.
  6. Sprinkle the shredded mozzarella cheese on top of the sauce.
  7. Evenly distribute the dill pickle slices over the cheese.
  8. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
  9. Remove from the oven, sprinkle with chopped fresh dill, and let cool for a few minutes before slicing and serving.

A Brief History: Pickle Pizza Origin

Pickle pizza’s exact origin is uncertain, but it’s believed to have emerged in the United States as a fun and inventive take on traditional pizza. Over the years, it has grown in popularity, and now you can find pickle pizza in pizzerias across the country.

Who Makes a Pickled Pizza?

Many pizzerias have embraced the pickle pizza trend, offering their own unique take on this delicious dish. From the classic dill pickle pizza with alfredo sauce to the more adventurous fried pickle pizza, there’s no shortage of options for pickle enthusiasts.

A Taste of Korea: Pickles and Pizza

Koreans have a long-standing love affair with pickles, particularly kimchi, their national dish. While pickles are not a traditional pizza topping in Korea, it’s common for Korean pizzerias to serve pickles as a side dish with pizza. This unique pairing provides a burst of flavor and a refreshing contrast to the richness of the pizza.

The Deadpool Pizza: An Unlikely Hero

In the popular movie “Deadpool,” the titular character orders a pizza with pineapple, black olives, and extra pickles. This unusual combination, now referred to as a Deadpool pizza, has gained a following among fans of the film and adventurous foodies alike.

A Pickle by Any Other Name: Are Pickles Actually Pickled?

Pickles are indeed pickled! The term “pickle” usually refers to cucumbers that have been preserved through a process called pickling. This involves soaking the cucumbers in a vinegar or brine solution, which helps to preserve them and impart a tangy, acidic flavor. Pickling can also be applied to other fruits and vegetables, resulting in a wide variety of pickled delights.

The World of Pickle Pizza Possibilities

Pickle pizza, in all its delicious forms, has inspired countless pizza enthusiasts to explore the world of unconventional toppings. From sweet and spicy jalapeño pickles to garlicky dill pickle spears, there are endless ways to put your own twist on this tasty trend. Here are a few more ideas to get you started:

Pickle Pizza Variations

  • Buffalo Chicken Pickle Pizza: Top your pizza with buffalo chicken, dill pickle slices, and crumbled blue cheese for a zesty, flavor-packed experience.
  • Bacon and Pickle Pizza: Combine crispy bacon, dill pickle slices, and a drizzle of ranch dressing for a savory, indulgent treat.
  • Veggie Pickle Pizza: Create a colorful and nutritious pizza by adding bell peppers, red onions, and dill pickle slices to a bed of mozzarella cheese.

Pickle Pizza Pairings

Just like any other pizza, pickle pizza can be enjoyed with a variety of beverages and sides. Here are a few suggestions to elevate your pickle pizza experience:


  • Beer: A crisp, refreshing lager or pilsner is the perfect complement to the tangy flavors of pickle pizza.
  • Wine: Opt for a light, acidic white wine like Sauvignon Blanc or Pinot Grigio to balance the bold flavors of the pickles and cheese.
  • Soda: For a non-alcoholic option, a cold soda with a hint of citrus can help to cleanse the palate between bites.


  • Garlic Knots: These warm, buttery treats are an excellent side dish to accompany any pizza, including pickle pizza.
  • Caesar Salad: A classic Caesar salad offers a crisp, refreshing contrast to the rich and tangy flavors of pickle pizza.
  • Mozzarella Sticks: For those who can’t get enough cheese, mozzarella sticks are the perfect side to enjoy alongside a slice of pickle pizza.

America’s Pickle Passion

Americans have long been fans of pickles, with many households enjoying them as a snack, sandwich accompaniment, or even as an ingredient in various dishes. This love affair can be traced back to early European settlers, who brought their pickling traditions to the New World. Over time, pickles became an integral part of American cuisine, with regional variations like bread and butter pickles, half-sours, and dills emerging as beloved favorites.

The First Thing Ever Pickled

The act of pickling can be traced back thousands of years to ancient Mesopotamia, where people preserved food in vinegar to extend its shelf life. The first recorded instance of pickling occurred around 2400 BCE, and it is believed that cucumbers were among the first foods to be pickled. This age-old preservation method has been used by countless cultures throughout history and continues to be popular today.

In conclusion, pickle pizza is a delightful and inventive culinary creation that has captured the hearts of food lovers everywhere. With its tangy pickles, savory cheese, and customizable options like fried pickle pizza or dill pickle pizza with alfredo sauce, there’s a pickle pizza for everyone. So the next time you’re craving something different, consider giving pickle pizza a try. You might just find your new favorite dish!

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